O-13 - High-egg vs low-egg diet showed no between-group difference in blood lipids over 3 months in prediabetes-T2D (DIABEGG RCT)
Properties6
type
observation
id
O-13
statement
In a 3-month parallel RCT (n=140 overweight adults with prediabetes/T2D), a high-egg diet (2 eggs/day, 6 d/wk) vs a low-egg diet (<2 eggs/wk) produced no significant between-group difference in LDL-C, HDL-C, total cholesterol, or triglycerides.